HOURS & LOCATION
Curbside service is still available!
Thank you for your ongoing Support.
We have Wine, Beer & Cocktails to go!
Employees: Temperature taken daily. Mask required. Use of hand sanitizer/wash hands before approaching tables.
Dining Area:All seating areas
thoroughly sanitized/cleaned between
seatings. Tables spaced according to appropriate social distancing. Single use menus. Touchless Payment system.
Gloves & Mask for all Staff
Handwashing Required: Regularly & Continuously
Prep Stations: Cutting Boards Cleaned/ Sanitized exceeding State health requirements
All serveware washed, rinsed & sanitized with Ecolab commercial dishwasher system
Mask & Gloves worn: Discarded after each drop-off.
Pens & Checkout Books disinfected after every use.
Online order & payment to prevent contact with customers.